Profits down but turnover up at Masham brewerBusiness Breakfast: Manufacturer featured on BBC’s DIY SOS special

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Ventilation manufacturer EnviroVent had its products brought to national attention by contributing them to BBC One’s DIY SOS: The Big Build for Children in Need.

The Harrogate-based company donated six ventilation units to Treetops Hospice in Risley in Derbyshire, which was being built for the show. The EnviroVent ECO dMEV units were used in a new counselling and therapy centre for traumatically bereaved children and young people.

In just 10 days, the DIY SOS team, led by presenter Nick Knowles, created the purpose-built counselling and therapy centre, which is expected will support hundreds of young people in difficult circumstances every year.

EnviroVent key account manager James Garland said:

“It was fantastic to be able to provide assistance for such a wonderful cause. All parties who contributed to this project did some great work, which will benefit the lives of so many children and young people.

Indoor air-quality is so important in keeping people healthy and ventilation systems like these ensure condensation and mould is not able to form and cause an issue.”


Black Sheep in first collaboration

Black Sheep Brewery in Masham has unveiled the fruits of its first ever brewery collaboration.

Ensueño is a joint effort with Piglove Brewing, a Leeds firm whose owners hail from Venezuela.

Ensueño is a Spanish term meaning “to aspire to do something that is unlikely to happen”, a sentiment deemed appropriate for brewery start-ups by the two breweries’ founders, Paul Theakston and Marcos Ramirez.

The ale was devised by Marcos and Black Sheep’s head brewer Alex Brandon-Davies, and features Pilsner malt, wheat and two types of oats, as well as Citra, Mosaic and Sabro hops. Each of Piglove’s beers includes a special ingredient, and Ensueño’s is the dried coffee cherry, cáscara.

Ensueño will be on tap soon at the Black Sheep Brewery Visitor Centre in Masham, The Three Legged Mare in York, and Piglove by the River in Leeds.


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Suds With Buds celebrates world’s brewers, street food and live music

This story is sponsored by Rooster’s Brewing Co.


Brewers from across the UK and the United States have been invited to bring their finest beers to Harrogate for Rooster’s Brewing Co’s first ever Suds With Buds festival of beer, street food and music. 

The event on Saturday, July 1 will see more than 20 breweries converge on Rooster’s Hornbeam Park home, spanning the brewery and yard, Taproom, beer garden and The Sample Room upstairs. 

Tom Fozard, commercial director at Rooster’s, said: 

Suds With Buds is an event we’ve been wanting to put on for several years, but one thing or another has stopped initial ideas from becoming reality… until now! On the back of Rooster’s celebrating our 30th anniversary in 2023, we’re biting the bullet and making it happen. 

“Some of the UK’s most respected and talked about breweries will be descending upon our little corner of the world, as well as a handful travelling from much further afield, creating a truly unique, combined line-up of over 100 beers.” 

Graphic produced by Harrogate-based Roosters Brewing Company to publicise its inaugural Suds With Buds event on July 1, 2023.

Brewers and food from across the world

Joining brewers from Britain, such as Burning Sky in Sussex and Cromarty Brewing Co in Scotland, will be Colorado brewers Odell Brewing Co and Crooked Stave, and Stiegl from Austria. Some brewers will even be flying in specially to pour their brews in person, including: Jeremy Grinkey, co-owner of California start-up Everywhere; Kevin Smith, head brewer at Bale Breaker Brewing Co in Yakima, Washington; Evan Price, owner of Green Cheek Brewing Co in California; and Jaakko Saivosalmi, managing director of Finnish cider company Brinkhall. 

On top of the beers, some of the tastiest street-food the North has to offer will be served up by local legends Paradise Tap & Taco and Jack In A Box, as well as Knead Pitta and the Pizza Bus from further afield. 

There will also be live music on a specially-built stage in the beer garden, featuring Sheffield two-piece Hot Soles, Ralph Pelleymounter, David Broad, Ramona Rose, The Silver Reserve and Trainer Trouble. 

Tom said: 

“To say this is the first event of its kind we’ve decided to put on, we can’t quite believe the quality of the musicians we’ve managed to secure! It really is just a ridiculous line-up.

“As with the previous annual open days we used to host back on our old site in Knaresborough, we’ll have Tony Safari spinning his ever eclectic collection of funky vinyl in The Sample Room throughout the day too.” 

Suds With Buds will run from 2 to 8pm on Saturday, July 1. Tickets cost £25 and the price includes a souvenir Suds With Buds glass, as well as an event programme with full beer menu. The price of the tickets will also cover all of the associated costs of putting on the break-even event, including staffing, equipment, the provision of a wellness area, security, the musicians and additional facilities. 


Find out more: 

To secure your ticket for this unprecedented celebration of modern UK and US brewing and to sample some of the finest beers in the world, some of them never before served on this side of the Atlantic, just head to the Suds With Buds page of Rooster’s website.

Use code FERRET_10 at checkout and save 10%!


 

Plans for micropub at Knaresborough train station

A new micropub could soon open at Knaresborough’s train station to serve up real ale and gin.

The Track and Sleeper would take over a couple of vacant units at the station if the plans submitted to Harrogate Borough Council are approved.

Housed in a Grade II listed building dating back to 1865, there will be much interest in any redevelopment plans. The council document describes the alterations for the micropub as “sympathetic to both the external and internal aspects of the building”.


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Track and Sleeper plans

This is what it could look like, according to plans submitted with the application

Knaresborough Civic Society wrote in support of the plans but raised concerns about drinking and smoking on the platform. It also requested that the pub restores the existing fireplace and uses it as an open fire, something the society said was more in keeping with the building.

The deadline for comments on the application is August 12. Find the plans on the Harrogate Borough Council website.